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Current Issue

Vol. 12 No. 1 (2024): Food and Applied Bioscience Journal (January - April 2024)
					View Vol. 12 No. 1 (2024): Food and Applied Bioscience Journal (January - April 2024)
Published: 2024-04-24

Food Product Development, Sensory, and Consumer Research

Food Biotechnology, Microbiology and Food Safety & Quality

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Indexed in tci  Tier 2