Published: 2018-07-31

Oxidative stability and discoloration of frozen tilapia fillet dipped in alkali-aided protein hydrolysates from tilapia byproducts

Kwanruedee Wachirattanapongmetee, Somporn Katekaew, Supawan Thawornchinsombut

APST-23-03-09(11 pages)