นิลบัวคลี่ ส.; เพ็ชร์แสงศรี ศ.; รัตนโอฬาร ธ. Effect of Blended Learning on learning achievement in baking cake for sophomore students of bachalor degree at Dusit thani college. Journal of Industrial Education, [S. l.], v. 14, n. 2, p. 576–583, 2015. Disponível em: https://ph01.tci-thaijo.org/index.php/JIE/article/view/122530. Acesso em: 25 apr. 2024.