L. Vittaya, S. Aiamyang, J. Ui-eng, S. Khongsai, and N. Leesakul, “Effect of Solvent Extraction on Phytochemical Component and Antioxidant Activity of Vine and Rhizome Ampelocissus martini”, Sci Tech Asia, vol. 24, no. 3, pp. 17–26, Aug. 2019.