Thai Society of Agricultural Engineering Journal

The Thai Society of Agricultural Engineering Journal (TSAEJ) is the official scientific journal published by the Thai Society of Agricultural Engineering. Aiming at advancing novel knowledge, innovation and technology in agricultural and biological engineering, TSAEJ publishes original research papers, review papers, and research notes in engineering and the physical sciences that applied for sustainable development of agricultural and food production.


TSAEJ

The subject matter of the journal reflects the interdisciplinary nature of research in engineering for biological systems, ranging from bioproduction machinery, soil and water conservation, postharvest and food processes, farm structures, agricultural systems, energy and environment. Papers may report the findings of focused studies, theoretical analyses, results of experiments, design of, or innovations relating to, machines and mechanization systems, processes or processing methods, equipment and buildings, experimental techniques and instrumentation. The scope of the journal includes (but not limited to):

1 Power and machinery
• Engine and power
• Machinery design and testing
• Machinery production and manufacturing
• Mechanization/cultivation practices

2 Soil and water engineering
• Soil compaction, soil erosion and soil amendment
• Arid land, desertification and water harvesting
• Hydrology and water resource management
• Hydraulics and macro-irrigation systems
• On-farm/micro-irrigation systems

3 Post-harvest and food engineering
• Postharvest processing and storage
• Packaging
• Nondestructive techniques
• Food processing and machinery
• Biological engineering

4 Structures and buildings
• Agricultural structures design
• Silo, greenhouse, and plant factory
• Farm layout and planning
• Agricultural factories design

5 Agricultural systems
• Logistics and supply chain management
• Traceability systems and food safety
• Agricultural systems management, modeling and simulation
• Agro-industries

6 Electronics and information technology
• Precision agriculture, remote sensing, GIS, geostatistics and expert systems
• Sensors, robotics and automation
• Bioinformatics
• Computer applications, software development and information technology

7 Energy and environment
• Renewable energy, biomass and bioenergy
• Energy management
• Agricultural waste treatment, recycling and zero-waste technology
• Agro-ecosystem engineering


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Vol 23, No 2 (2017)

Table of Contents

Post-harvest and food engineering

Minimally Destructive Evaluation of Durian Maturity Using Near Infrared Spectroscopy. pdf
Ariyanan Talabnark, Anupun Terdwongworakul
Water Absorption of RD31 Paddy During Soaking in Parboiling Process pdf
Natawut Neamsorn, Chouw Inprasit, Anupun Terdwongworakul
Effect of Hydrostatic Pressure and Vacuum on characteristics of century egg. pdf
Benjawan Vanmontree, Tawarat Treeamnuk, Krawee Treeamnuk
เครื่องล้างทำความสะอาดอ้อยสำหรับทำอ้อยคั้นน้ำ pdf
Pimpan Pruengam, Nonglak Lekrungroenggid, Pawin Thanpattranon

Agricultural systems

การพัฒนาเครื่องหยอดเมล็ดพันธุ์ผักคะน้าในถาดเพาะกล้าสำหรับเกษตรกรรมสมัยใหม่ Development of a Brassica alboglabra Vegetable Seeder in Tray for Modern Agriculture Untitled pdf
Assist Prof Dr.Grianggai Samseemoung

Electronics and information technology

Testing of a Porosity Measuring Apparatus Based on Comparisons of Pressure Decay Rates pdf
Warin Koohamaneechote, Watcharapol Chayaprasert, Pawin Thanapattranon, Anak Sukcharoen

Energy and environment

การศึกษาศักยภาพของฟางข้าวในการกำจัดโซเดียมคลอไรด์ในน้ำเสียสังเคราะห์
Prasan Choomjaihan