Information For Authors

Interested in submitting to this journal? We recommend that you review the About the Journal page for the journal's section policies, as well as the Author Guidelines. Authors need to register with the journal prior to submitting or, if already registered, can simply log in and begin the five-step process.

Criteria and Recommendations for Submissions in Dusit Thani College Journal.

Journal of Dusit Thani College A journal that supports academic work. Aims and Scope to disseminate academic results and research results in the service industry. Kitchen management and culinary arts, tourism Hospitality and Tourism Business Health Spa and Beauty Exhibition Management and Conference Management, Business Management Science And academic education both inside and outside the college. To promote and promote academic knowledge in society. By encouraging regular teachers. Professors in various disciplines.

Type of publication

  1. Research Article is an academic research that has been studied by the process. Research Methodology
  2. Article (Article) is divided into 2 categories: Review Article, compiled from academic papers in related fields. And special articles (Special Article), which offers ideas or general knowledge that is beneficial to the reader.
  3. Creative It is an internationally and nationally recognized academic achievement. Or patent applications Show off your academic progress. Knowledge Building Or a method that is beneficial to the field or show the model. The idea of ​​the work or the ability to pioneer in the field.

Articles to be published must, never be published. Published anywhere And is not under consideration by other journals. If you find that. Duplicate publication It is the sole responsibility of the author.

Any other requirement, please contact :

Research and Planning Division
Dusit Thani College
1 Soi Kaenthong (Next to Seacon Sqare), Nongbon, Pravet, Bangkok 10250 Thailand.
Telephone: +66 [0] 2361 7811 - 3 Dial 424 Fax: +66 [0] 2361 7806
E-mail: [email protected]